“The best Indian I’ve had in a long time. Traditional and Amazing flavors. Our 3 boys rated the Butter Chicken highly. The Goat Curry was amazing ”
– Michael McGill
“Excellent foods. Very flavorful, one of the best place to dine in Hanoi, among my top 3 places for sure. Highly recommended.”
– Anh Tuan Nguyen
“Amazing gluten free options! Spicy, filling and authentic. We kept ordering more food and left feeling so satisfied.”
– Stephanie Roush
“The best Indian I’ve had in a long time. Traditional and Amazing flavors. Our 3 boys rated the Butter Chicken highly. The Goat Curry was amazing ”
– Michael McGill
“Excellent foods. Very flavorful, one of the best place to dine in Hanoi, among my top 3 places for sure. Highly recommended.”
– Anh Tuan Nguyen
“Amazing gluten free options! Spicy, filling and authentic. We kept ordering more food and left feeling so satisfied.”
– Stephanie Roush
“The best Indian I’ve had in a long time. Traditional and Amazing flavors. Our 3 boys rated the Butter Chicken highly. The Goat Curry was amazing ”
– Michael McGill
“Excellent foods. Very flavorful, one of the best place to dine in Hanoi, among my top 3 places for sure. Highly recommended.”
– Anh Tuan Nguyen
“The best Indian I’ve had in a long time. Traditional and Amazing flavors. Our 3 boys rated the Butter Chicken highly. The Goat Curry was amazing ”
– Michael McGill
“Excellent foods. Very flavorful, one of the best place to dine in Hanoi, among my top 3 places for sure. Highly recommended.”
– Anh Tuan Nguyen
Embark on a culinary voyage of masala and memories at Zaika, where each dish is a flavorful chapter, and every dining experience unfolds as a cherished memory. Our restaurant invites you to savour the essence of tradition and taste, creating moments that linger long after the last bite.
Embark on a culinary voyage of masala and memories at Zaika, where each dish is a flavorful chapter, and every dining experience unfolds as a cherished memory. Our restaurant invites you to savour the essence of tradition and taste, creating moments that linger long after the last bite.
Embark on a culinary voyage of masala and memories at Zaika, where each dish is a flavorful chapter, and every dining experience unfolds as a cherished memory. Our restaurant invites you to savour the essence of tradition and taste, creating moments that linger long after the last bite.
Set in the old quarters of Hanoi, the restaurant offers a contemporary ambience with an experience of wholesome Indian food. Enjoy the perfect pairing with our separate (exclusive?) bar area, elevating your dining experience.
The traditional charcoal tandoor adds flavour to our kebabs and Indian breads. The Indo-Chinese gets its delicious flavours from tried and tested recipes.
Zaika becomes a home away from home by welcoming you into a warm and inviting atmosphere where the aromas of authentic Indian cuisine evoke a sense of comfort and nostalgia.
Set in the old quarters of Hanoi, the restaurant offers a contemporary ambience with an experience of wholesome Indian food. Enjoy the perfect pairing with our separate (exclusive?) bar area, elevating your dining experience.
The traditional charcoal tandoor adds flavour to our kebabs and Indian breads. The Indo-Chinese gets its delicious flavours from tried and tested recipes.
Zaika becomes a home away from home by welcoming you into a warm and inviting atmosphere where the aromas of authentic Indian cuisine evoke a sense of comfort and nostalgia.
This lip-smacking dish is quite popular in the North Indian region, especially amongst Punjabis. The right balance of tomato, cream, and spices makes the perfect Butter Chicken. Some also like the sweet version.
Palak Paneer is a dish relished in every home of North India. A deliciously creamy, vibrant, but mildly spiced dish made with paneer cooked in a fresh spinach sauce. Experience a blend of wholesome ingredients and aromatic spices.
Gulab jamun, a traditional Indian dessert, is crafted using khoya, sugar, rose water, and cardamom powder. This sweet is a popular choice during festive and celebratory occasions, adding a delightful touch.
Born in Kolkata, you can savour this popular Indo-Chinese dish in Zaika. The preparation is the best of two worlds: it’s Hakka Chinese heritage with the spices of Indian cuisine.
This lip-smacking dish is quite popular in the North Indian region, especially amongst Punjabis. The right balance of tomato, cream, and spices makes the perfect Butter Chicken. Some also like the sweet version.
Palak Paneer is a dish relished in every home of North India. A deliciously creamy, vibrant, but mildly spiced dish made with paneer cooked in a fresh spinach sauce. Experience a blend of wholesome ingredients and aromatic spices.
Gulab jamun, a traditional Indian dessert, is crafted using khoya, sugar, rose water, and cardamom powder. This sweet is a popular choice during festive and celebratory occasions, adding a delightful touch.
Born in Kolkata, you can savour this popular Indo-Chinese dish in Zaika. The preparation is the best of two worlds: it’s Hakka Chinese heritage with the spices of Indian cuisine.
Mon – Sun: 11:00 AM – 10:00 PM